Herbal Essences, Hello Hydration Review

I was given this sample to try and share my opinion via Crowdtap. If you haven’t joined yet , you should . You share your opinions about different brands and products and sometimes get to try great products .

I didn’t even know Herbal Essences had body washes so was excited to try it out.

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I received Hello Hydration.

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The first thing I did was open the bottle and to smell it. It smelled like coconuts .

It’s a blue gel .I wish it was a little thicker and lathered up more. I love when body washes are sudsy. Even though it didn’t lather the way I prefer it still left my skin clean and smelling great . I’m sure would be good for a bubble bath too.

As I was washing the coconut smell was very pleasant. It brought me back to being on the beach in Florida , soaking up the sun while drinking a cocktail listening to the waves crash. (Wish I was doing that now )

Quick video review Hello Hydration Review

I put on some cocoa lotion and I can still smell the coconut. This combo is amazing (it’s also nice alone)
The scent definitely puts me in a better mood and more relaxed. The body wash didnt dry out my skin, which is one thing I look out for when choosing scented bodywashes.

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I would recommend this body wash just for the lovely scents.

They are about $3 for a 11oz bottle

Other scents they have :
Body burst- citrus
Happy go lather -roses
Honey, I smell good -honey & apricot
Totally twisted

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Have you tried Herbal Essences body wash yet? Which did you try?

Spring / Easter nail art

Pretty pastels , bright colors, the sun is shining I thought I would do some more nail art this month.   Eggs & chicks Colors used: NYC New York Color Midtown Mimosa/  Wet ‘n’ Wild French white creme / Rimmel Aqua Milani gold glitz / Rimmel London speed dating/ (light purple I mixed , dark purple no name, dark blue no name) 20140409-115757.jpg Easter bunny / egg hunt

 

Rimmel Aqua for background/  NYC color french white creme for bunny/ rimmel London black satin/ basket: motives by Loren ridinger decadence/ grass NYC color high line green & wet n wild spoiled show me the money

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Revlon berry bloom/ rimmel London black satin / wet n wild french white creme

20140409-115828.jpg Strawberries Wet n wild french white creme / rimmel London speed dating / NYC New York Color high line green 20140417-232651.jpg Cherry Blossoms Revlon sterling / Sally Hansen gem crush razzle dazzler / mixed rimmel black satin and nail slicks smoky topaz 20140417-232627.jpg Cherries Wet n wild French white creme / rimmel London speed dating / essie stylenomics20140417-232727.jpg April showers bring May flowers

Background for rain: Revlon sterling / mixed sterling and rimmel london black satin for clouds/ raindrops rimmel aqua added essie stroke of brilliance / umbrella rimmel London black satin and speed dating

Background for flowers:: rimmel aqua / grass NYC new york color high line green & wet n wild spoiled show me the money / flower centers is milani cosmetic gold glitz/ flowers don’t remember exact polishes i used

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NYC New York Color Midtown mimosa (dots mixed wet n wild French white creme )

Rimmel London black satin (mixed wet n wild french white creme)

 

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Background :: Essie stylenomics / pink punk rimmel London / purple no name / petites color fever Figi/ milani cosmetics gold glitz

 

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Hanging with my peeps

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Aztec design 

Rimmel Aqua/ Rimmel London black satin / Wet n Wild French white creme/ Rimmel London Pink Punk / Petites color fever Fiji

 

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Cute Bunnies

Rimmel Aqua / Wet n Wild French White creme/ Rimmel London Pink Punk/ Rimmel London black satin

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The vegetarian dish that surprised me

My last meal I made from my Blue Apron box was the vegetarian dish
Roasted squash w/stewed white beans , gremolata & Brussel sprouts

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So why was I surprised by this dish?
I don’t care for curry powder. Seems like many vegetarian dishes I have had , have too much curry powder in them. With this dish it was the perfect amount an the lemon really complimented it.

I don’t cook with butternut squash, mainly because it can be a pain. It is yummy though.

I haven’t eaten or cooked with Brussel sprouts in a long time. I think it’s because I was always forced to eat them as a kid , or at least until we got a dog . I have been wanting to cook with Brussel sprouts though. I had a slight obsession with kale chips , recently saw one with Brussel sprouts. I want try it !!

Another keeper.

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Overall I did enjoy my Blue Apron experience. I liked that I was able to cook dishes I normally wouldn’t make. I liked that they give you all the ingredients that are measured & labeled . I like that you can skip weeks and see what is on the menu for the week. For me personally , I don’t think the price is in my budget right now. It’s $60 for 3 meals for 2 people.

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